MUNGALLI ORGANIC LACTOSE FREE GREEK YOGHURT IS MADE FROM OUR FULL CREAM BIODYNAMIC MILK, CULTURE AND LITTLE ELSE. OUR GREEK YOGHURT IS HANDCRAFTED THE OLD FASHIONED WAY AND STRAINED THROUGH A CHEESECLOTH. THIS CREATES A RICH, CREAMY AND DECADENT YOGHURT – THERE ARE ABSOLUTELY NO ADDED THICKENERS.
INGREDIENTS
Biodynamic Full Cream Milk
Lactase: (Natural Enzyme that breaks down lactose)
Probiotic Starter Cultures
