MindfulThe deep electric blue compound Phycocyanin is the primary active ingredient
in spirulina and has been shown to be a powerful adaptive immune enhancer and anti-inflammatory. The blue petals of butterfly pea flowers are rich in anthocyanin, while elderberry and ginger have long been used as immune boosters to help the body fight off cold and flu symptoms. Nourish your inner sparkle!
How to use: Add to smoothies, hot drinks, mix in to yoghurt, or use as a natural food colouring for cakes, noodles, anything at all!
Add 1-2 teaspoons to 1 cup of hot milk, or serve with cold milk over ice.
Smoothie
Add 1-2 teaspoons to a blender with 1 frozen banana, 1 cup of milk, 1 cup of water, 1 tablespoon of seeds (i.e., chia, flaxseed) and if desired plant protein of choice.
Food Dye
For the icing, baked goods, yoghurt etc. Add incrementally until desired colour is reached
Ingredients
Butterfly Pea Flower*,
Blue Spirulina (25%), Elderberry*, Ginger*
