These versatile noodles are ready to serve right from the package! Made only from kelp (a sea vegetable), sodium alginate (sodium salt extracted from a brown seaweed), water AND antioxidant-rich green tea, these THE WHOLE FOODIES Kelp Noodles are fat-free, gluten-free, ow in calories but high in minerals!
Ingredients: Water, Kelp, Sodium Alginate
