Known as tempe goreng in Indonesia, tempeh marinated in garlic and coriander is the most common way of cooking tempeh i Indonesia. It can be grilled, deep fried, pan fried or heated in the microwave before serving
Ingredients
Certified organic soybeans (90%), Garlic (1%), Turmeric (1%), Coriander (1%), Salt
This tempeh is sold frozen, useby date is extended by 6 months.
